Nanna often makes these for parties. They are quite more-ish.
tomato paste
grated cheese
chopped ham
diced tomato
chopped onion
whisked egg
salt, pepper and herbs (if desired - parsley, basil, thyme etc would go)
puff pastry, lightly thawed
Cut pastry into rounds and place into greased shallow patty pan tins. Spoon a little tomato paste into the bottom. Mix the other ingredients together. Spoon into pastries. Bake in hot oven (200'C) until done.
Sunday, July 8, 2007
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